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Home
Tecnología
Ingeniería en tecnología de alimentos
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Ingeniería en tecnología de alimentos
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http://10.100.20.74:4000/handle/20.500.13077/37
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Browsing Ingeniería en tecnología de alimentos by Subject "AMINOACIDOS"
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Síntesis o Traducción de las proteínas
(
2019-08-24
)
Bárcenas Parra, Ana María
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Este mapa es un esquema del proceso metabólico que sucede en las células para la formación de nuevas proteínas
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